Polpetta is a handmade puro crafted from the chaveta cuts generated in the crafting of our top shelf Broadleaf ligas.
We carefully save only the very best table trimmings from the making of our premium Broadleaf ligas such as Mi Querida, including the Triqui Traca and Black variations, Umbagog and Red Meat Lovers. Then we diligently sort the cuts for specific tobaccos, retain those we wish to use and then pair those with two long leaf tripas to create a consistent filler recipe. We secure the bunch with our first-rate San Andreas Negro binder and wrap the cigars with the outside cuts from our best Broadleaf capa.
The Polpetta is a unique elevation of the sandwich-style cigar – one executed with only the finest ingredients and with an acute attention to detail. It burns cool, is deftly rolled, provides a proper draw and even holds an ash while also delivering a flavorful, rich and robust smoking experience.
